Peach Slush Recipe

• 1 (16 ounce.) pkg. frzn unsweetened peaches, slightly thawed
• 1 (12 ounce.) can peach or possibly apricot nectar
• 1 (6 ounce.) can frzn orange juice
• Peach wine cooler or possibly lemon-lime carbonated beverage, chilled

1. In blender, combine undrained peaches, nectar and orange juice.
2. Cover blend till smooth.
3. Pour into ice cube trays and freeze 3 to 4 hrs or possibly till hard.
4. To serve, remove frzn cubes from trays.
5. Place cubes in large ice bucket or possibly bowl.
6. Let stand 20 to 30 min.
7. Place 2 or possibly 3 cubes into each goblet and fill with cooler or possibly lemon-lime beverage.
8. Serves 10.

peaches, orange juice, wine

Taken from cookeatshare.com/recipes/peach-slush-28911 (may not work)