Blue Corn Blueberry Muffins Recipe

• 1 c. AM Blue Cornmeal
• 1 c. AM Unbleached White Flour
• 2 tsp Non-alum baking pwdr
• 1/2 tsp Sea salt (optional)
• 1 1/2 c. Water
• 2 tsp Honey (may be doubled)
• 1/4 c. AM Unrefined Vegetable Oil
• 1 tsp Vanilla
• 1 c. Fresh or possibly frzn blueberries

1. Stir dry ingredients together.
2. Combine liquid ingredients.
3. Mix liquid and dry ingredients and stir till just mixed.
4. Gently stir in blueberries.
5. Fill oiled muffin tins 2/3 full.
6. Bake in a preheated oven at 400 F. for 20 min or possibly till done.

cornmeal, am unbleached white flour, salt, water, honey, vegetable oil, vanilla, blueberries

Taken from cookeatshare.com/recipes/blue-corn-blueberry-muffins-87497 (may not work)