vidalia onion casserole

• 1/2 cup butter
• 4 medium onions sliced up
• 15 saltine crackers
• 1 can cream of celery or chicken
• 2 eggs
• 1/2 cup milk
• 1 cup grated cheese

1. Melt butter in small baking dish.
2. Saute onions until cooked thoroughly.
3. Crush crackers and save 3 tbsp of crushed crackers for the top.
4. Place remaining crackers in the bottom of baker.
5. Combine eggs and milk in seperate bowl.
6. Place onions in baker and then cover with eggs and milk.
7. Top with remaining crackers and cheese.
8. Bake at 350F for 20 minutes.

butter, onions, crackers, cream of celery, eggs, milk, grated cheese

Taken from cookpad.com/us/recipes/330977-vidalia-onion-casserole (may not work)