Bread Machine Wheat Pizza Crust

• 1 12 cups warm water
• 1 teaspoon sea salt
• 1 teaspoon Splenda sugar substitute
• 1 tablespoon extra virgin olive oil
• 2 12 cups whole wheat flour
• 12 cup all-purpose flour
• 3 teaspoons yeast

1. add ingredients in order in bread machine.
2. put bread machine on dough cycle.
3. after dough is done take out and put on floured surface and roll out.
4. oil pan and put crust on.
5. put toppings on and bake for 18-23 minutes on 450F.

water, salt, splenda sugar substitute, extra virgin olive oil, whole wheat flour, flour, yeast

Taken from www.food.com/recipe/bread-machine-wheat-pizza-crust-456261 (may not work)