Applesauce Prune Cake Recipe

• 1/2 c. Margarine
• 1 c. Sugar
• 1 x Egg
• 1 2/3 c. All-purpose flour
• 1 tsp Baking pwdr
• 1 tsp Baking soda
• 2 tsp Grnd cinnamon
• 3/4 tsp Allspice
• 1 c. Dry prunes -- minced
• 1/2 c. Nuts -- minced
• 1 c. Applesauce
• 2 Tbsp. Powdered sugar -- for Topping

1. 1.
2. Beat margarine and sugar till light and creamy.
3. Beat in egg.
4. 2.
5. Sift dry ingredients together.
6. Add in 1/2 tsp.
7. salt if you like.
8. Add in prunes and nuts to dry mix, then add in this mix to batter.
9. Blend in applesauce.
10. 3.
11. Bake in a greased 9-c. Bundt pan in a 350-degree oven for 1 hour or possibly till it is done.
12. 4.
13. Let cold on rack in pan for 10 min before turning out of pan.
14. Sprinkle with sifted powdered sugar.

margarine, sugar, egg, allpurpose, baking pwdr, baking soda, cinnamon, allspice, applesauce

Taken from cookeatshare.com/recipes/applesauce-prune-cake-68459 (may not work)