Holiday Breakfast Casserole

• 1 (12 ounce) package frozen hash browns, thawed
• 14 cup melted butter
• 1 cup diced cooked ham
• 4 ounces sharp cheddar cheese
• 4 ounces swiss cheese, shredded (Jack can be substituted)
• 1 (4 ounce) can diced green chilies
• 2 eggs
• 12 cup milk
• 14 teaspoon salt
• salsa, to taste (optional)

1. Preheat oven to 425 degrees.
2. Grease 10" pie pan.
3. Spread hash browns in pan, brush with melted butter and bake 25 minutes.
4. Layer ham, cheeses, and chiles on top of hash browns.
5. Combine eggs, milk, and salt.
6. Pour over ham, cheese and chiles.
7. Bake @ 350 degrees for 30-35 minutes.
8. Place salsa on top before serving, if desired.

butter, ham, cheddar cheese, swiss cheese, green chilies, eggs, milk, salt, salsa

Taken from www.food.com/recipe/holiday-breakfast-casserole-252422 (may not work)