Chinese Salad with Leftover Karaage

• 3 pieces Chicken karaage (or steamed chicken)
• 1 Cucumber
• 3 tbsp Chinese dressing

1. Thinly slice the karaage, then julienne the cucumber.
2. And just mix it up with the Chinese dressing.
3. It'll be done in a blink of an eye.
4. It's delicious with julienned cabbage or bean sprouts.

chicken karaage, cucumber, chinese dressing

Taken from cookpad.com/us/recipes/147038-chinese-salad-with-leftover-karaage (may not work)