Poached eggs on a nest of spinach

• 1 lb fresh spinach
• 1/4 tsp salt
• 1/4 tsp granulated garlic powder
• 1/2 stick margarine
• 1 tbsp olive oil, extra virgin
• 4 large eggs
• 2 pinch paprika
• 1 ground black pepper, fresh
• 1 salt
• 1 boiling water
• 2 pinch dill weed

1. Sautee the spinach in oil and margarine.
2. Add salt and garlic
3. Add two eggs to the gently boiling water.
4. When the whites are done add totop of spinach repeat to second dish.
5. Add salt, dill weed, pepper, and paprika.
6. Serve hope you enjoy!

fresh spinach, salt, garlic powder, margarine, olive oil, eggs, paprika, ground black pepper, salt, boiling water, dill weed

Taken from cookpad.com/us/recipes/362816-poached-eggs-on-a-nest-of-spinach (may not work)