carne asada burrito
- 1 salsa of your choice
- 1 tbsp chopped onion per burrito
- 1 tbsp chopped cilantro per burrito
- 1/4 cup spanish rice per burrito (recipe in my profile )
- 3 tbsp refried beans per burrito (recipe on my profile )
- 3 sliced jalapenos
- 1/4 cup thinly sliced or finely chopped beef bottom round or beef cut of ur choice per burrito
- 1/2 sliced onion
- 1 salt to taste
- 1 large flour tortilla per burrito
- 1 oil to cook meat in
- HOW TO PREPARE MEAT:
- in fry pan heat oil and add meat, fry till almost crispy.
- Add sliced onion and jalapeno and fry for about 5 minutes longer.
- Salt to taste.
- HOW TO PREPARE BURRITO :
- heat up tortilla
- add beans, rice, and meat layered down the middle of the tortilla leaving about 2" on top and bottom.
- add chopped onion, cilantro, and salsa.
- roll the burrito : roll over one side then take the top and bottom and fold inward, finally bring up the last side of the tortillia to finish the roll.
- ENJOY.....
salsa, onion, cilantro, spanish rice, beans, jalapenos, beef, onion, salt, flour tortilla, oil
Taken from cookpad.com/us/recipes/345891-carne-asada-burrito (may not work)