Alfredo Sauce, Almost Recipe

• 4 ounce linguini
• 1/2 c. lowfat cottage cheese
• 1 Tbsp. skim lowfat milk
• 1 Tbsp. grated parmesan cheese coarsely grnd pepper

1. 1.
2. Cook linguini till desired doneness
3. 2.
4. Meanwhile, place cottage cheese, skim lowfat milk and parmesan cheese in electric blender or possibly food processor.
5. Whirl till smooth.
6. 3.
7. Toss linguini with sauce in serving bowl.
8. Season with pepper and serve at once.

linguini, cottage cheese, milk, parmesan cheese

Taken from cookeatshare.com/recipes/alfredo-sauce-almost-63140 (may not work)