Beer Margarita
- 6 ounces frozen limeade concentrate, defrosted
- 6 ounces tequila, chilled
- 6 ounces water, chilled
- 12 ounces Corona beer, chilled
- 12 lime, cut in wedges
- salt
- Fill a large pitcher 1/2 way full of ice.
- Add the limeade, water and tequila together until blended.
- Add corona beer.
- Rub lime on rim of glass, and dip into salt.
- Serve in salt rimmed glass with lime wedge.
limeade, tequila, water, beer, lime, salt
Taken from www.food.com/recipe/beer-margarita-202413 (may not work)