Persian Passion Tea

• 1 cup organic dried rose petals, crushed
• 10 whole green cardamoms, crushed
• 1 cup granulated sugar
• 1 14 cups water
• earl grey tea or black tea, prepared

1. Place ingredients except tea into a small saucepan and bring to a boil.
2. Lower heat and simmer for 5 minutes, then allow to cool completely.
3. Strain syrup and use to sweeten hot or iced teas.

petals, green cardamoms, sugar, water, earl grey tea

Taken from www.food.com/recipe/persian-passion-tea-494433 (may not work)