Fudgy Strawberry Cream Cheese Pie

• ready-made pie crust
• 1 (8 ounce) package cream cheese, softened
• 13 cup sugar
• 12 teaspoon vanilla
• 1 cup white vanilla chip, melted, cooled slightly
• 1 cup whipping cream, whipped
• 23 cup chocolate fudge topping
• 2 cups fresh strawberries, quartered
• 12 cup strawberry glaze

1. Heat oven to 450F
2. In large bowl, combine cream cheese, sugar and vanilla; beat until fluffy.
3. Gradually add melted vanilla chips, beating until smooth and creamy.
4. Gently fold in whipped cream for filling.
5. Stir hot fudge topping to soften; spread in bottom of pie shell.
6. Carefully spread cream cheese mixture over fudge layer.
7. In medium bowl, combine strawberries and glaze; stir gently to coat.
8. Spoon evenly over filling.
9. Refrigerate about 2 hours or until firm.
10. Before serving, spoon 1/2 cup whipped cream around edge of pie.

readymade pie crust, cream cheese, sugar, vanilla, white vanilla chip, whipping cream, chocolate fudge topping, fresh strawberries, strawberry glaze

Taken from www.food.com/recipe/fudgy-strawberry-cream-cheese-pie-190999 (may not work)