Triple Cheese Spread

• 2 (8 ounce) packages cream cheese, softened
• 12 cup mayonnaise
• 2 tablespoons milk
• 12 teaspoon salt
• 14 teaspoon pepper
• 18 teaspoon hot pepper sauce
• 2 cups shredded cheddar cheese
• 14 cup grated parmesan cheese
• 14 cup minced fresh parsley
• assorted cracker

1. In a mixing bowl, beat cream cheese, mayonnaise, milk, salt, pepper and hot pepper sauce until smooth.
2. Fold in cheese and parsley.
3. Cover and refrigerate for at least 1 hour before serving.
4. Serve with crackers.

cream cheese, mayonnaise, milk, salt, pepper, hot pepper, cheddar cheese, parmesan cheese, parsley, assorted cracker

Taken from www.food.com/recipe/triple-cheese-spread-236473 (may not work)