Healthier Chocolate Chip Cream Cheese Muffins

• 4 ounces cream cheese (softened)
• 1 egg, room temperature
• 14 cup canola oil
• 2 tablespoons honey
• 34 cup milk
• 12 teaspoon vanilla extract
• 2 cups whole wheat flour
• 14 sugar
• 3 teaspoons baking powder
• 14 teaspoon salt (or 1/8?)
• 13 cup semi-sweet chocolate chips

1. Preheat oven to 400F
2. Beat cream cheese and oil together until fluffy.
3. Beat in egg, milk, honey, and vanilla.
4. Combine the flour, sugar, baking powder, and salt.
5. Stir flour mixture into cream cheese mixture until flour is moistened.
6. Fold in chocolate chips.
7. Spoon batter into prepared muffin cups.
8. Bake in preheated oven until tops are golden, about 20 minutes.

cream cheese, egg, canola oil, honey, milk, vanilla, whole wheat flour, sugar, baking powder, salt, semisweet chocolate chips

Taken from www.food.com/recipe/healthier-chocolate-chip-cream-cheese-muffins-377796 (may not work)