Grilled Tomatoes with Mint Vinaigrette

• 13 c. loosely packed mint leaves
• 2 tbsp. olive oil
• 1 tbsp. red-wine vinegar
• 1/2 tsp. minced garlic
• 1/4 tsp. ground cumin
• 1/4 tsp. salt
• 4 large ripe tomatoes

1. Heat grill or broiler.
2. Whisk vinaigrette ingredients in a small bowl until blended.
3. Lightly spray tomatoes with nonstick cooking spray.
4. Grill or broil 4 to 6 inches from heat source 5 to 6 minutes, turning tomatoes over once, until slightly charred.
5. Arrange on serving platter.
6. Drizzle with vinaigrette.

mint, olive oil, redwine vinegar, garlic, ground cumin, salt, tomatoes

Taken from www.delish.com/recipefinder/grilled-tomatoes-mint-vinaigrette-recipe-120343 (may not work)