Chocolate Chile Soup

• 10 ounces heavy cream
• 5 ounces milk
• 2 dried chilies (chopped)
• 2 tablespoons chocolate shavings
• 2 tablespoons miniature marshmallows
• 2 tablespoons of croissant croutons

1. In a medium size pan place the cream, milk and dried chili, bring to a gentle simmer.
2. Strain to remove the chopped chilies.
3. Add the cream to the chocolate and stir until the chocolate has melted.
4. Pour the soup into 4 small serving bowls.
5. Garnish with croutons, baby marshmallows and chocolate flakes.
6. Serve warm.

heavy cream, milk, chilies, chocolate shavings, marshmallows, croutons

Taken from www.food.com/recipe/chocolate-chile-soup-172525 (may not work)