5-Minute Sweet and Savory Satsuma-age Simmer

• 2 small Satsuma-age
• 1/3 Green peppers
• 100 ml Water
• 2 tbsp Soy sauce
• 1 tsp Sugar

1. Diagonally slice the satsuma-age in half.
2. Julienne the green peppers.
3. Combine the ingredients in a sauce pan, and simmer over medium heat.
4. Once it comes to a boil, add the satsuma-age and green peppers, then simmer for 3 minutes over low-medium heat.
5. Turn them over, then simmer for 2-3 more minutes.

satsumaage, green peppers, water, soy sauce, sugar

Taken from cookpad.com/us/recipes/188312-5-minute-sweet-and-savory-satsuma-age-simmer (may not work)