Slow Cooker Steak Tips and Gravy

• 1 pound Steak Tips
• 2 cans (10.75 Oz. Size) Cream Of Mushroom Soup
• 1 can Water (Use The Soup Can To Measure), Plus 1 Cup For The Gravy
• 1 package (about 1 Oz. Packet) Onion Soup Mix
• 1 package (about 1 Oz. Packet) Brown Gravy Mix (recommend Pioneer Brand)

1. Combine steak tips, cream of mushroom soup, 1 can of water (use the soup can to measure) and onion soup mix in a slow cooker.
2. Cook on low for 6-8 hours.
3. About 30 minutes before serving, combine gravy mix and remaining 1 cup of water.
4. Stir into the slow cooker and continue cooking.
5. Tastes great served over rice, egg noodles or mashed potatoes.
6. I normally use mushroom onion soup mix but this is also good with beefy onion.

cream of mushroom soup, water, onion, brown gravy mix

Taken from tastykitchen.com/recipes/main-courses/slow-cooker-steak-tips-and-gravy/ (may not work)