Chipotle-Lime Sweet Corn
- 4 ears sweet corn
- 12 cup southwest chipotle seasoning, ground
- 14 cup butter, soften
- 4 fresh lime wedges
- In a large saucepan, simmer corn in boiling water 6 to 8 minutes.
- Drain.
- Mix butter and seasoning together and divide into fourths.
- Spread one-fourth of this mixture over each ear of corn.
- Serve each with a lime wedge to squeeze over the corn.
corn, ground, butter, lime wedges
Taken from www.food.com/recipe/chipotle-lime-sweet-corn-365367 (may not work)