Nineteen

• 3/4 ounce gin
• 3/4 ounce kirsch
• 3/4 ounce dry vermouth
• Dash Angostura bitters
• 1/4 teaspoon sugar syrup
• 3 or 4 ice cubes
• Maraschino cherry

1. Combine all ingredients, except the cherry, in a mixing glass and stir well.
2. Strain into a cocktail glass; add cherry.

gin, ounce kirsch, bitters, sugar syrup, maraschino cherry

Taken from www.epicurious.com/recipes/food/views/nineteen-201003 (may not work)