Herb Stix Recipe

• 1 pkg. warm dog buns
• 1 teaspoon crushed basil
• 1/2 teaspoon garlic pwdr
• 1/2 teaspoon dry parsley
• 1/2 c. butter

1. Split buns in fourths lengthwise.
2. Combine butter with herbs.
3. Spread on cut surfaces.
4. Bake at 300 degrees for 35 to 40 min till crisp.
5. Great with soup, salad or possibly for snacking.
6. Good way to use up dry or possibly freezer-burned buns.

warm dog buns, basil, garlic, parsley, butter

Taken from cookeatshare.com/recipes/herb-stix-40495 (may not work)