RobbyRobbs Sweet and Fire Plantains Recipe RobbyRobb
- Oil for frying
- Plantains, I used 3 that were in yellow stage
- 1/2 cup powdered sugar
- teaspoon of Tabasco
- Peel and slice Plantains 1/4" thick and soak in salted water while oil comes to 350 degrees.
- Mix powdered sugar and Tabasco together in small bowl.
- Fry Plantains in hot oil until edges start to turn brown, remove and drain on cooling rack.
- Serve warm Plantains on platter with bowl of dipping sauce.
plantains, powdered sugar
Taken from www.chowhound.com/recipes/robbyrobbs-sweet-fire-plantains-28303 (may not work)