Stuffed mini sweet peppers

• 6 sweet mini peppers
• 1 packages cream cheese
• 1 stick string cheese
• 6 slice jalapenos (jarred jalapenos like vlasic or some other brand)
• 1 garlic powder
• 1 seasoning salt
• 1 ground black pepper
• 1 pam butter flavored cooking spray
• 1 cup cake pan
• 6 cup cake liners

1. Preheat your oven to 350 degrees
2. Line your cupcake pan with the cupcake liners
3. rinse off your mini sweet peppers and slice of the top and remove the seeds
4. Stuff each pepper with tablespoon of cream cheese
5. Put 1 jalapeno slice each pepper ( or two depending on how spicy you like your food)
6. Take your string cheese slice it lengthwise and into four parts
7. Cut each quarter in half and stuff one inside of each pepper
8. Take each individual pepper and place them in the cupcake pan
9. Lightly spray the peppers with Pam cooking spray then sprinkle your spices on top
10. Cook them in your oven that you preheated to 350F for 25 minutes
11. You will know that they are done when your mini peppers are soft
12. Then serve with whatever you like

sweet mini peppers, cream cheese, string cheese, jalapenos, garlic, salt, ground black pepper, butter, cake pan, cake liners

Taken from cookpad.com/us/recipes/339997-stuffed-mini-sweet-peppers (may not work)