Best Hot Dish Recipe

• 2 lrg Lean pork steak
• 1 bn Celery, cut up
• 2 can Cream of chicken soup
• 1 can Water
• 1 pkt Broad egg noodles (16 ounce.)
• 1 x Minced green pepper
• 1/2 lb American cheese, cubed
• 1/2 can Creamed corn
• 1 can Cream of mushroom soup Salt and pepper

1. Brown 2# of lean pork steak and dice.
2. Add in 1 bunch of cut up celery and 2 Cans cream of chicken soup and 1 can of water.
3. Simmer for about 1 hour.
4. Cook 1 pkg.
5. broad egg noodles (16 ounce.)
6. Add in 1 minced green pepper, 1/2 pound of American cheese, cubed, 1/2 can of creamed corn, 1 can cream of mushroom soup, and some salt and pepper.
7. Add in noodle mix to meat mix and place in two casseroles.
8. One can be frzn for later or possibly you can cut this recipe in half and make only one.
9. Top casserole with chow mein noodles and bake 1 hour at 350.

pork steak, celery, cream of chicken soup, water, egg noodles, green pepper, american cheese, corn, cream of mushroom soup salt

Taken from cookeatshare.com/recipes/best-hot-dish-83997 (may not work)