Bacon Cornbread

• 1 (8 1/2 ounce) package cornbread mix
• 1 egg
• 12 cup frozen corn, thawed
• 13 cup milk
• 14 cup shredded cheddar cheese
• 14 cup grated onion
• 5 slices cooked bacon, crumbled
• 18 teaspoon paprika

1. Combine the first six ingredients in a large bowl.
2. Pour into a greased 8" square baking dish.
3. Sprinkle w/bacon and paprika.
4. Bake at 375 for 20-25 min or until passes the toothpick test.
5. Serve warm.

cornbread mix, egg, frozen corn, milk, cheddar cheese, onion, bacon, paprika

Taken from www.food.com/recipe/bacon-cornbread-307725 (may not work)