Chocolate Peanut Butter Icing

• 12 cup brown sugar
• 2 tablespoons margarine
• 14 cup milk
• 12 cup smooth peanut butter
• 3 tablespoons cocoa
• 1 cup icing sugar
• 12 teaspoon vanilla extract

1. Put brown sugar, butter and cream into a medium saucepan over medium heat.
2. Stir, bring to a boil.
3. Boil 1 minute.
4. Remove from heat.
5. Add remaining ingredients.
6. Add more icing sugar or cream to obtain the right consistency.

brown sugar, margarine, milk, smooth peanut butter, cocoa, icing sugar, vanilla

Taken from www.food.com/recipe/chocolate-peanut-butter-icing-108738 (may not work)