Oreganato Bread

• 8 cps flour, all-purpose bread
• 3/4 cup polenta uncooked
• 6 pints parsley flakes
• 3 pints garlic crushed
• 2 packages yeast, active dry
• 2 pints salt preferably
• 4 pints oregano dried
• 3 cup water

1. Put ingredients into bread machine and press "Start".

flour, polenta, parsley flakes, garlic, yeast, salt, oregano, water

Taken from recipeland.com/recipe/v/oreganato-bread-42644 (may not work)