Spaghetti Pie

• 8 oz Angel hair pasta
• 2 tbsp Butter
• 2 Beaten eggs
• 1/4 cup Parmesan cheese
• 1 cup Cottage cheese
• 1 lb Ground beef (cooked and drained)
• 1 large Bottle of spaghetti sauce

1. Mix butter into cooked and drained pasta until melted.
2. Mix beaten eggs with pasta until they mix completely.
3. Mix Parmesan cheese into pasta.
4. Spread mixture into greased 9" pie plate.
5. Add a layer of cottage cheese on top of the noodles.
6. Heat cooked ground beef and pasta until thickened.
7. Add layer over cottage cheese.
8. Sprinkle with Parmesan cheese.
9. Cook at 350F for 25 minutes.
10. Serve and enjoy!

hair pasta, butter, eggs, parmesan cheese, cottage cheese, ground beef, sauce

Taken from cookpad.com/us/recipes/360120-spaghetti-pie (may not work)