Cava and Pomegranate Cocktails

• Seeds from 1 pomegranate
• Two 750-milliliter bottles cava or other sparkling dry white wine, chilled
• 1/4 cup pomegranate juice

1. Fill 12 flutes with cava.
2. Add 1 teaspoon of the pomegranate juice to each flute, garnish with pomegranate seeds and serve.

pomegranate, bottles, pomegranate juice

Taken from www.foodandwine.com/recipes/cava-and-pomegranate-cocktails (may not work)