Ambrosia

• 1 packages coolwhip
• 1 packages pistashio pudding mix
• 1 can mandrin oranges
• 1 can very cherry fruit cocktail
• 1 1/2 cup marshmallows

1. Combine the pistashio mix and coolwhip in a meduim bowl.
2. Drain all the canned fruit for fifteen minutes
3. When fruit is done draining, fold it into the coolwhip mix, along with the marshmallows.
4. Chill and serve.

pistashio pudding, oranges, very cherry fruit cocktail, marshmallows

Taken from cookpad.com/us/recipes/331269-ambrosia (may not work)