Chicken Fried Steak & Pepper Gravy

• 4 each cubed steak
• 2 each eggs
• 1 1/2 cup flour
• 1 oil for frying
• 1 tsp season salt
• pinch cayenne pepper
• pinch garlic powder
• 1 any other seasoning you like
• 1 packages Mills Pepper Gravy ( or make your own )

1. Take all the spices and add to flour
2. Salt each cubed steak
3. Dip steak in flour mixture then egg mixture then again in flour mixture.shake off excess.
4. Place floured cube steak in hot oil.
5. Approx 3-5 minutes per side.
6. Make Peppered gravy according to package directions.
7. Super easy.
8. When cube steak and gravy is done pour gravy over your chicken fried steak and enjoy...so easy and so delicious.

eggs, flour, oil, salt, cayenne pepper, garlic powder, like, mills pepper

Taken from cookpad.com/us/recipes/368154-chicken-fried-steak-pepper-gravy (may not work)