Mark's Sidecar

• Sugar
• 2 ounces cognac
• 3/4 ounce lemon juice
• 1/2 ounce maraschino liqueur
• 1/2 ounce Angostura bitters

1. Moisten the rim of a martini glass and dip it in the sugar.
2. Fill a shaker with ice.
3. Add all of the ingredients; shake well.
4. Strain into the glass and serve.

sugar, cognac, lemon juice, maraschino liqueur, bitters

Taken from www.foodandwine.com/recipes/marks-sidecar (may not work)