Roasted Red Pepper Potato Salad

• 2 lb. red new potatoes, quartered King Sooper's 5 lb For $1.88 thru 02/09
• 1/4 cup water
• 1/2 cup KRAFT Real Mayo Mayonnaise
• 2 red peppers, roasted, peeled, deveined and divided
• 2 cloves garlic
• 6 slices OSCAR MAYER Bacon, cooked, crumbled Rite Aid 2 For $7.00 thru 02/06
• 2 green onions, sliced
• 2 Tbsp. KRAFT Grated Parmesan Cheese

1. Place potatoes in large bowl.
2. Add water; cover with waxed paper.
3. Microwave on HIGH 15 min.
4. or just until potatoes are tender, stirring after 7 min.
5. Drain; return potatoes to bowl.
6. Cool slightly.
7. Blend mayo, 1 pepper and garlic in blender until smooth.
8. Add to potatoes; mix lightly.
9. Chop remaining pepper.
10. Add to potato mixture along with the remaining ingredients; mix lightly.

red new potatoes, water, mayonnaise, red peppers, garlic, bacon, green onions, parmesan cheese

Taken from www.kraftrecipes.com/recipes/roasted-red-pepper-potato-salad-166343.aspx (may not work)