Bill's Green Chile Recipe

• Fresh cubed pork loins Grnd turkey
• 5 x Habeneros
• 4 x Jalapenos
• 5 x Cayenne
• 4 x Chile Pequin
• 1 x Garlic head
• 8 x Tomatillos
• 10 x Chipotles Kuners brand southwestern tomatos
• 1 can Chicken broth
• 1 x Red onion
• 4 lb Bueno brand green chili's

1. Additionaly I would like to thank the posters of the green chili recipes awhile back.
2. Using them as a compilation reference I concocted the following-
3. I quick stir fryed everything first and brought the whole tasty warm family together in a crock pot for 8 hrs and then 24 hrs in the freezer to further break donw the cell structure contained there in and promote warm head harmony.
4. The result was fantastic.
5. I will certainly cook more with chipotles...loved the smoky flavor.
6. At a green chili cook-off at work it disappeared to quickly the slap of a vacuum was heard for cubicle miles.

pork loins, jalapenos, cayenne, garlic, chipotles, chicken broth, red onion

Taken from cookeatshare.com/recipes/bill-s-green-chile-84526 (may not work)