Pic's Fresh Crab Salad With Lime Zest

• 1 lb fresh lump crabmeat
• 2 limes, zest of, grated
• 5 tablespoons mayonnaise
• sea salt
• white pepper
• 4 lettuce leaves
• cucumber, for garnish

1. In a bowl, combine the crabmeat, lime zest, and enough mayonnaise to evenly coat the crab.
2. Taste for seasoning.
3. Arrange a layer of lettuce leaves or thinly sliced cucumbers on 4 salad plates.
4. Place the crabmeat in a mound atop the lettuce or cucumbers.
5. Serve.

lump crabmeat, mayonnaise, salt, white pepper, cucumber

Taken from www.food.com/recipe/pics-fresh-crab-salad-with-lime-zest-165280 (may not work)