Sesame Seed Citrus Noodles

• 4 cups wide no yolk noodles
• 2 teaspoons dried basil
• 4 12 teaspoons butter, melted
• 1 tablespoon lemon juice
• 14 teaspoon salt
• 12 teaspoon grated lemon peel
• 12 teaspoon grated orange peel
• 2 teaspoons sesame seeds, toasted

1. Cook noodles according to package directions.
2. Drain, but reserve 1/2 cup cooking water, and return noodles to pan.
3. Add basil, butter, lemon juice, salt, lemon and orange peels, toss to coat, adding reserved cooking liquid if needed to moisten the noodles.
4. Sprinkle with the sesame seeds.

noodles, basil, butter, lemon juice, salt, sesame seeds

Taken from www.food.com/recipe/sesame-seed-citrus-noodles-470379 (may not work)