Mel's Buns

• 24 brown and serve rolls
• butter or margarine
• instant minced onion

1. Smear the tops of the rolls generously with butter or margarine.
2. Sprinkle or dump the onions on top, just depends on if you like em.
3. Bake according to the roll package directions.
4. Mel and I like our onions crispy.

brown, butter, onion

Taken from www.food.com/recipe/mels-buns-43273 (may not work)