Beat-the-Heat Tea Shake

• 2 cup boiling water
• 3 cup size tea bags (i used classic green tea)
• 1 cup Pistachio ice cream (i used Guadalajara)

1. Pour boiling water over tea bags; cover and brew 5 minutes.
2. Remove tea bags and squeeze ; chill tea.
3. Process 1 1/3 cups tea with pistachio ice cream in blender at high speed until blended.

boiling water, pistachio ice cream

Taken from cookpad.com/us/recipes/338947-beat-the-heat-tea-shake (may not work)