Sage Advice

• 3 lime wedges
• 1 ounce crema de mezcal
• 1 ounce cachaca
• 1/4 ounce Rich Simple Syrup
• 4 sage leaves
• 3 ice cubes, plus crushed ice for serving

1. In a cocktail shaker, muddle 2 of the lime wedges.
2. Add the crema de mezcal, cachaca, Rich Simple Syrup, 3 of the sage leaves and the 3 ice cubes and shake well.
3. Pour into a chilled rocks glass, fill the glass with crushed ice and garnish with the remaining lime wedge and sage leaf.

lime wedges, mezcal, cachaca, simple syrup, sage, serving

Taken from www.foodandwine.com/recipes/sage-advice (may not work)