Chipotle-Spiced Cheesy Cornbread Casserole

• 1 lb. extra-lean ground beef
• 1 onion, chopped King Sooper's 1 lb For $0.99 thru 02/09
• 1 jalapeno pepper, seeded, finely chopped
• 1 can (15 oz.) red enchilada sauce
• 1 can (15 oz.) black beans, drained
• 1 tsp. garlic powder
• 1 tsp. ground cumin
• 1 pkg. (8.5 oz.) corn muffin mix
• 2 canned chipotle peppers in adobo sauce, chopped
• 1 pkg. (7 oz.) KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese

1. Heat oven to 350 degrees F.
2. Brown meat with onions and jalapeno peppers in large skillet.
3. Stir in next 4 ingredients; cook and stir 3 min.
4. or until heated through.
5. Spoon into 13x9-inch baking dish.
6. Prepare muffin batter as directed on package; stir in chipotle peppers and cheese.
7. Spread over meat mixture.
8. Bake 20 min.
9. or until toothpick inserted in center of cornbread topping comes out clean.

extralean ground beef, onion, pepper, red enchilada sauce, black beans, garlic powder, ground cumin, corn, peppers, milk

Taken from www.kraftrecipes.com/recipes/chipotle-spiced-cheesy-cornbread-casserole-158763.aspx (may not work)