Cheesy Chicken Nachos
- 1 pkg. (6 oz.) , chopped
- 1 cup TACO BELL Thick & Chunky Salsa
- 4 cups tortilla chips
- 1 cup KRAFT Mexican Style Shredded Cheese
- suggested toppings, such as chopped onion, chopped tomato, sliced jalapeno peppers, sliced pitted ripe olives, guacamo
- Simmer chicken breast strips in salsa 2 minutes.
- Arrange chips on microwavable dinner plate.
- Top with chicken mixture.
- Sprinkle with cheese.
- Microwave on HIGH 2 to 3 minutes or until cheese is melted, rotating plate every minute.
- Top with desired toppings.
taco, tortilla chips, cheese, toppings
Taken from www.kraftrecipes.com/recipes/-28434.aspx (may not work)