Fish Stick Tacos

  1. Bake fish according to package directions.
  2. Meanwhile, in a medium bowl, combine cabbage and mayo; toss to coat.
  3. Warm the tortillas and divide cabbage mixture among them.
  4. Add fish and top with the salsa.
  5. Note: You can also substitute popcorn shrimp for the fish sticks.

cabbage, mayonnaise, corn tortillas, salsa

Taken from tastykitchen.com/recipes/main-courses/fish-stick-tacos/ (may not work)

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