Hummus & Feta Wrap, with Yogurt

• 1-1/3 cups ATHENOS MEDITERRANEAN SPREADS Hummus
• 4 whole wheat tortillas
• 1/2 cup ATHENOS Crumbled Reduced Fat Feta Cheese
• 12 fresh chopped spinach leaves
• 4 tsp. chopped PLANTERS Walnuts
• 2 cups fresh or frozen blueberries
• 24 oz. low-fat (1%) yogurt, favorite flavor
• 32 fl oz (4 cups) drinking water

1. Spread 1/3 cup hummus over each tortilla; sprinkle each with 2 Tbsp.
2. feta and arrange 3 spinach leaves on top.
3. Roll and enjoy.
4. Sprinkle 1 tsp.
5. walnuts and 1/2 cup blueberries over 1 cup yogurt for each dessert serving.
6. Serve each person an 8 fl oz glass of water with the meal.

whole wheat tortillas, cheese, spinach leaves, walnuts, blueberries, lowfat, water

Taken from www.kraftrecipes.com/recipes/hummus-feta-wrap-yogurt-59162.aspx (may not work)