Oat Bran, No-Sugar-Added Cookies

• 1 cup oat bran
• 1 cup dried figs, chopped
• 1/2 cup chopped walnuts
• 1/2 cup chopped cashews
• 2 tablespoons almond flour
• 2 tablespoons coconut flour
• 1 teaspoon cinnamon
• 1/2 teaspoon ground allspice
• 2 eggs, beaten
• 1/4 cup coconut oil, melted and cooled
• 1 teaspoon vanilla extract

1. Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2. Combine oat bran, figs, walnuts, cashews, almond flour, coconut flour, cinnamon, and allspice in a bowl, making sure that figs do not clump together.
3. Beat eggs in a separate bowl until thoroughly blended. Mix in coconut oil and vanilla extract.
4. Pour egg mixture over oat bran mixture; mix until dough comes together.
5. Measure dough into 1 1/2-inch balls with an ice cream scoop and flatten with a spoon to about 1/4-inch diameter.
6. Bake in the preheated oven until edges are golden brown, about 15 minutes.

bran, dried figs, walnuts, cashews, almond flour, coconut flour, cinnamon, ground allspice, eggs, coconut oil, vanilla

Taken from www.allrecipes.com/recipe/259002/oat-bran-no-sugar-added-cookies/ (may not work)