Pyro's Bar & Grill club sandwich

• 16 slice Bread
• 2 lb Bacon
• 1 lb Turkey
• 1 lb Ham
• 1 head Lettuce
• 2 large Tomatoes
• 2 large Avocados
• 3 medium to large hole Dill pickles or you can get them already pre slice
• 8 slice Provolone cheese

1. Cook the bacon
2. Slice the lettuce,tomato,avocado and pickles if you are using hole ones.
3. Toast all of the bread
4. Put mayonnaise on two slices of bread
5. Now make the sandwich using your cooked bacon,ham,turkey,lettuce,tomato,pickles,avocado and provolone cheese
6. Enjoy the sandwich with a side of chips,onion rings, french fries,mixed fruit,potatoe salad or whatever you like.
7. (optional)

bread, bacon, turkey, ham, head lettuce, tomatoes, avocados, pickles, provolone cheese

Taken from cookpad.com/us/recipes/365853-pyros-bar-grill-club-sandwich (may not work)