Spicy Glazed Salmon

• 2 Salmon fillets
• 2 Limes
• 2 tbsp Brown sugar
• 1 tsp Salt
• 3 tsp Sriracha

1. Preheat oven to 425
2. Zest and juice the limes
3. Sprinkle zest on the fish
4. Mix the rest of the ingredients in a bowl.
5. Spread the sauce on the fish
6. Bake for about 12-16 minutes or until fish is done

salmon, brown sugar, salt, sriracha

Taken from cookpad.com/us/recipes/367939-spicy-glazed-salmon (may not work)