Crunchy Blueberry Almond Granola

• 1 cup Oats
• 3 Tablespoons Ground Oats
• 13 cups Almonds, Chopped
• 1 Tablespoon Maple Syrup
• 2 Tablespoons Honey
• 1 Tablespoon Brown Sugar
• 1/2 teaspoons Vanilla
• 1/2 teaspoons Almond Extract
• 2 Tablespoons Coconut Oil
• 1/4 cups Dried Blueberries

1. Preheat oven to 300 degrees F.
2. Toss oats and almonds together in a bowl.
3. Mix remaining ingredients together and pour over dry ingredients.
4. Bake in the oven for 20 minutes.
5. Remove from oven, stir everything and pop back in oven for 3-4 minutes, watching carefully to avoid browning.
6. Remove from oven and let cool.
7. Break into chunks and enjoy!

oats, ground oats, maple syrup, honey, brown sugar, vanilla, almond extract, coconut oil, blueberries

Taken from tastykitchen.com/recipes/appetizers-and-snacks/crunchy-blueberry-almond-granola/ (may not work)