Lynne's Secret Steak Marinade for Grilled Steak
- 4 steaks, 1 1/2 inches thick
- 3 tablespoons extra virgin olive oil
- 1 tablespoon Thai fish sauce
- 3 garlic cloves, crushed
- 12 teaspoon Tabasco sauce
- 13 cup dry red wine or 13 cup dry white wine
- 2 tablespoons brown sugar, packed
- salt, to taste
- pepper, to taste
- Mix up the marinade ingredients and marinate the steaks for 6-12 hours in the refrigerator.
- Remove from the marinade and grill the steaks to your liking.
extra virgin olive oil, fish sauce, garlic, tabasco sauce, red wine, brown sugar, salt, pepper
Taken from www.food.com/recipe/lynnes-secret-steak-marinade-for-grilled-steak-382705 (may not work)