Radish and Avocado Wraps

• 1 Ripe Avocado Peeled And Core Removed
• 1 Tablespoon Fresh Lemon Juice
• Pinch Of Salt And Pepper
• 2 whole 8" Flour Tortillas (or Preferred Wraps)
• 1/2 cups Thinly Sliced Radishes

1. In a small bowl combine avocado, lemon juice and a pinch of salt and pepper.
2. Stir until combined and leaving chunks of avocado in the mixture.
3. Spread half the mixture onto a flour tortilla.
4. Add 1/4 cup of sliced radishes and wrap tortilla.
5. Slice in half and serve on a bed of greens.

avocado, lemon juice, salt, flour tortillas, radishes

Taken from tastykitchen.com/recipes/main-courses/radish-and-avocado-wraps/ (may not work)